The post How to Smoke A Rib Roast On Your Grill appeared first on The Meadows at Westlake Village Blog.
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Thanksgiving is fast approaching and if you're looking to spice up the dinner table with new recipes, here is a how-to guide on smoking a rib roast on the grill. We know some of you may not be master chefs so we decided to give you this simple guide to make it seem like you are!
The rib roast is one of the finest cuts you can grill. Your guests will not only be thanking you for such an amazing meal but they’ll be secretly wondering how in the world you did all this by yourself.
Before we get into the core of this recipe, here are some ingredients you'll need to grab.
1. Standing rib roast 5-8 pounds
2. Coarse sea salt
3. Coarse ground pepper
4. Montreal steak seasoning
5. Moore's marinade
6. Kamado grill with heat deflector
The post How to Smoke A Rib Roast On Your Grill appeared first on The Meadows at Westlake Village Blog.
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